Heavy yielding, vigorous plants produce the typical thick-walled and blocky fruit with a crisp, mild flavor and terrific sweetness. This popular variety has a long growing season and if very versatile with a multitude of uses.
- Net Weight – 900 Mg
- Hot / Sweet – Sweet
- Pepper Type – Bell Pepper – Sweet
- Approximate SHU Heat Units – 0
- Days to Maturity – 74-78 Days
- Maximum Height – 18-24in
- Fruit Color – Deep Green, Turns to Red When Mature
- Fruit / Blossom Size – 4in x 3.5in
- Disease Resistant – Resistant to Tobacco Mosaic Virus
- Open Pollinated
- 1928 Heirloom
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